Aldea Thai Penthouse 315

El Gober

Owner's pickSeafood restaurant with rooftop grill9 min walk

A seafood restaurant, also listed as El Gobernador, with ceviche, aguachiles and tacos. It is open from noon to midnight, so lunch and dinner both work.

Shrimp ceviche tostada (illustrative photo)
Shrimp ceviche tostada (illustrative photo)
Isaac, owner of PH 315, smiling in a white Texas cap and a navy quilted vest under a cloudy sky

Fresh seafood in a place where locals eat.

Isaac, owner of PH 315

Price
$$, about MXN 400 to 700 per person for a main dish and a drink.
Hours
Daily 12 pm to midnight.
Best time
In the hot months, go later in the evening or ask for a ground floor table, since the upstairs can feel stuffy.
From Aldea Thai
About 9 minutes on foot (about 2,100 ft). Estimated from street numbers, not a live route.
Where
Calle 16 Norte at 1st Avenue, Centro.
Booking
Book ahead for dinner, since it can fill; reservations go through OpenTable, WhatsApp or phone.

Known for

  • Chef Esteban Calletano cooks seafood with a Mexican accent over two floors, with a bar downstairs and a rooftop with its own grill and bar.
  • Sharing plates are a feature: the menu lists a seafood tower to share, and the house ceviche tower is big and made for a group.
  • Aguachiles come in several styles, including green, black ink, Sinaloa style and a spicy one called Levanta Muertos, plus a seafood broth called Caldo Quita Penas.
  • Grilled octopus, soft shell crab tacos, shrimp tacos, fried whole red snapper and lobster risotto come up often, and the cocktails and friendly staff stand out.
  • The upstairs and the rooftop can get hot in summer.

Stay a short walk away

Penthouse 315 at Aldea Thai is about 9 minutes on foot from El Gober. It sleeps 10, with a private heated rooftop pool and ocean views. The penthouse is also for sale.

More within a short walk

Back to Eat and drink